Anji white leaf tea

Anji white leaf tea
Anji white leaf tea

Anji white leaf tea(安吉白片) is green tea, also called Yurui tea, traditional tea of Zhejiang. Quality characteristics of Anji white leaf tea:
Shape: flat straight
Color: green jade
Soup color: clear and bright
Aroma: high-aroma lasting
Taste: sweet, fresh and brisk
Tea leafs: bright green

Anji white leaf tea produced in Anji County, China’s Zhejiang Province. Anji white leaf tea begins to pick before Guyu per year, picking standard is a bud and a leaf, its length is about 1.5 cm-2.5cm, per kg dry tea include about 60,000 shoots. Anji white leaf tea in the production process, there are fixing, rolling, baking and other processes.

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