Big Buddha Dragon Well tea

Big Buddha Dragon Well tea
Big Buddha Dragon Well tea

Big Buddha Dragon Well tea (大佛龙井) is green tea, traditional tea of China’s Zhejiang. Quality characteristics of Big Buddha Dragon Well tea:
Shape: flat and smooth, straight
Color: green bloom
Soup color: apricot green and bright
Aroma: aroma lasting
Taste: fresh and brisk
Tea leafs: tender green

Big Buddha Dragon Well tea produced in the Xinchang Country of Zhejiang, so named because Big Buddha temple. Big Buddha Dragon Well tea takes Yingshuang, Green peak, Wuniuzao tea buds as raw materials. Big Buddha Dragon Well tea collect and process technology is pretty sophisticated. Saying: “The Big Buddha Dragon Well tea is out of touch by a one.” 1 pound Big Buddha Dragon Well tea usually takes four to five pounds of leaf, after picking, spreading, fixing, resurgence, Hui pan, very long head, in the final reactor, ash collection processes in order to produce the good Big Buddha Dragon Well tea.

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