Jianghua Mao Jian tea

Jianghua Mao Jian tea
Jianghua Mao Jian tea

Jianghua Mao Jian tea(江华毛尖) is green tea, specialty tea of China’s Hunan. Quality characteristics of Jianghua Mao Jian tea:
Shape: fat and thick, tightly and curly
Color: pekoe revealed
Soup color: green and bright
Aroma: fragrance and clean aroma
Taste: mellow and thick
Tea leafs: green bright

Jiang Hua Mao Jian tea is grown in Hunan Jianghua. Tea area is moist climate, abundant rainfall, and fertile soil, very suitable for tea growing. Jiang Hua Mao Jian tea processing technology include: fixing, sharing cold, rolled, re-fried, spread cool, re-kneading, shaping and eight feet dry process. Jiang Hua Mao Jian tea contains polyphenols, amino acids, and nitrogen-rich.

Leave a Reply

Your email address will not be published. Required fields are marked *