Sichuan Kuding tea

Sichuan Kuding tea
Sichuan Kuding tea

Sichuan Kuding tea (四川苦丁茶) is herbal tea, specialty tea of China’s Sichuan. Quality characteristics of Sichuan Kuding tea:
Shape: small leaf, one bud and two leaves
Color: green bloom
Soup color: green
Aroma: clean aroma
Taste: slightly bitter
Tea leafs: bright green

Sichuan Kuding tea is a natural wild plant can detoxify, eyesight liver, benefits throat and lungs, is a natural health drink. Sichuan Kuding tea produced in Qingcheng mountain of Sichuan Province. Sichuan Kuding tea select fresh leaves of large holly tree as raw material, by steaming, baking, drying, pressure and cut into small squares. Sichuan Kuding tea has been thousands of years, contains a wealth of protein, amino acids, vitamins, Ilex factors, such as glycol plant, has high medicinal value.

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