Taiping Hou Kui tea

Taiping Hou Kui tea
Taiping Hou Kui tea

Taiping Hou Kui tea(太平猴魁) is green tea, the history tea of China, created in 1900. Quality characteristics of Taiping Hou Kui tea:
Shape: flat and straight, fat thick
Color: dark green and bloom
Soup color: clear green
Aroma: aroma lasting, fragrant with orchids
Taste: mellow and thick, sweet after taste
Tea leafs: soft green, a bud and two leaves hold

Taiping Hou Kui tea produced in Huangshan City, Anhui Province. Tea plantations are located 350 meters above the low hills, fertile soil, and moist climate is very suitable for tea growing. Taiping Hou Kui tea picks fresh leaves between Ching Ming to Gu Yu, picks a bud or a bud and two leaves, its production process, include sunning, fixing, rolling drying and other processes.

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